Side Dish,
Soups & Salads,
Vegetarian
Broccoli and Red Bell Pepper Salad
Ingredients
- 2 cups Broccoli, roughly chopped
- 1 small shallot, finely chopped
- 1 cup red bell pepper, diced small
- 1 tbls Bob's Red Mill TVP (Textured Vegetable Protein) or Brancrisp Sprinkles
- 1/2 cup Bragg Apple Cider Vinegar
- 2 tbls lemon juice
- 2 tbls Zero Drag 100% MCT Oil
- 2 tsp dried basil
- Sea salt, to taste
- Black pepper, to taste
- Prepare Time: 10 min
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