Main Dish
Chili-Mac
Ingredients
- 1 lb lean ground beef
- 1 28 oz can diced tomatoes
- 1 28 oz can tomato sauce
- 1 pkg Chili Seasoning
- 2 quarts beef or bone broth
- 1 pkg Fiber Gourmet Elbow Macaroni
- Shredded Cheese (optional)
- Low Fat or Fat Free Sour Cream (optional)
- Salt & Pepper (to taste)
- 2 Spenda sugar packets (optional)
- Cook Time: 30 min
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