Breakfast,
Main Dish
Cinnamon Toast Pancakes
Ingredients
- BATTER:
- 2 large eggs
- 1/4 cup water
- 1 tablespoon vanilla extract
- 1/2 cup almond flour
- 1/4 cup milled flax seed
- 1/4 cup 0 calorie sweetener (Splenda)
- 1 teaspoon baking powder
- 1/8 teaspoon salt
- CINNAMON SPRINKLE:
- 1/4 teaspoon cinnamon
- 1 tablespoon 0 calorie sweetener (Splenda)
- Zero-Calorie spray butter
- Palmful of Fresh blueberries or strawberries, for garnish
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