Desserts
Cloud Cake

Ingredients

• 3 egg whites
• 1 tsp white vinegar
• 1-2 tsp Almond extract (more or less depending on preference)
• 1/4 cup sugar substitute(Splenda)

• Prepare Time: 10 min
• Cook Time: 25 min

Description

This is an amazing "sweet tooth" substitute! Make sure you beat the egg whites until stiff white peaks form. Also bake for 20-25 minutes until golden brown The inside texture will be almost like angel food cake!