Main Dish
Easy Bake Lime Fish Filets
Ingredients
- 1.5 pounds white fish
- 1 tablespoon fresh lime juice
- 1 tablespoon light mayonnaise
- 1/8 teaspoon onion powder
- 1/8 teaspoon black pepper
- 1/2 cup fresh breadcrumbs from category 2 bread
- 1 1/2 tablespoons ghee butter
- 1 tbls parsley
- Prepare Time: 5 min
- Cook Time: 20 min
Description
Looking for a simple fish dinner? Skip the frozen fillets and try this easy recipe for baked, fresh fish fillets. With little prep involved, this is a great last-minute, easy dinner for the family. You can use any firm white fish: cod, haddock, or grouper work well. The breading is not too overwhelming, but adds a delicious crunch. Serve it with leafy greens.
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